Air Fryer Rib-Eye Steak

These air fryer rib-eye steaks definitely rival a steak cooked on a grill.

Step: 1

Combine steaks, soy sauce, olive oil, and seasoning in a large resealable bag. Marinate meat for at least 2 hours.

Step: 2

Remove steaks from bag and discard the marinade. Pat excess oil off the steaks.

Step: 3

Add about 1 tablespoon water to the bottom of the air fryer pan to prevent it from smoking during the cooking process.

Step: 4

Preheat the air fryer to 400 degrees F (200 degrees C).

Step: 5

Add steaks to air fryer and cook for 7 minutes. Turn steaks and cook for another 7 minutes until steak is medium rare. For a medium steak, increase the total cook time to 16 minutes, flipping steak after 8 minutes.

Step: 6

Remove steaks, keep warm, and let sit for about 4 minutes before serving.

Per Serving: 652 calories; protein 44g; carbohydrates 7.5g; fat 49.1g; cholesterol 164.8mg; sodium 4043.7mg.

Preparing your meal in advance can be best to feel enjoyable when you do it with your likely music in the yard , a relaxing beverage of choice or even a partner. It is thoughtful to write every step required to create the meal , which may include everything from your kitchen cupboard and utensils to your ingredients . Make sure to checkdown the ingredients in order , so as not to forget one . A handwritten list is typically best.

Bought the right kitchen tools is just as one most required as having the right dishes menu . This includes everything from pots, pans, bowls and tools that needed to those essential items that are easy to forget, like as parchment paper and foil. goods like squeeze bottles for make sure to the perfect drizzle or sprinkle items to your dish and long tweezers to arrange smaller and thinner dish are a must-have for all of home chef.