Bow Tie Pasta with Sausage and Sweet Peppers

Yummy dish that is super fast to put together. My husband loves this dish! This is great with a tossed salad! Enjoy!

Step: 1

Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.

Step: 2

While pasta is cooking, cook sausage and peppers in large skillet over medium heat until sausage is brown and juices run clear. Drain sausage mixture and return it to the pan. Pour in the broth, season with black pepper and bring to a boil.

Step: 3

Toss pasta with sausage sauce and serve.

Per Serving: 489 calories; protein 23.3g; carbohydrates 48g; fat 22.9g; cholesterol 44.6mg; sodium 1048mg.

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Bought the right kitchen tools is just as important as having the right ingredients . This includes all of from pots, pans, bowls and utensils to those essential items that are easy to forget, such as parchment paper and foil. Items like squeeze bottles for make sure to the perfect drizzle or decoration to your dish and long tweezers to range smaller and thinner foods are a must-have for all of home chef.