Brown Sugar Chops

Delicious easy way to bake pork chops even the kids love.

Step: 1

Preheat oven to 350 degrees F (175 degrees C).

Step: 2

Place the chops in a 9x13 inch baking pan. Place 1 tablespoon of brown sugar on top of every chop. Place 1 tablespoon of margarine on top of the brown sugar. Sprinkle chops with soy sauce.

Step: 3

Cover pan with foil and bake in preheated oven for 45 minutes. Remove foil and bake for an additional 15 minutes, until browned.

Per Serving: 247 calories; protein 14.6g; carbohydrates 13.6g; fat 14.8g; cholesterol 36mg; sodium 298.9mg.

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