Caramelized Baked Chicken

Roast chicken pieces with sticky, sweet and tangy coating.

Step: 1

Preheat oven to 375 degrees F (190 degrees C).

Step: 2

Place chicken in a 9x13 inch baking dish. Mix together the oil, soy sauce, ketchup, honey, garlic, salt and pepper. Pour over the chicken.

Step: 3

Bake in preheated oven for one hour, or until sauce is caramelized.

Per Serving: 393 calories; protein 16.8g; carbohydrates 49.6g; fat 15.6g; cholesterol 47.6mg; sodium 1307.2mg.

Prepare your food in advance can be best to feel enjoyable that you do it with your likely music in the yard , a soothing beverage of your pick or even a partner. It is helpful to write every step required to create the meal , which may include all of it from your tools and utensils to your processing menu . Make sure to checkdown the ingredients in the process of it , so as not to leave it . A handwritten list is typically best.

Having the right cooking tools is just as important as having the correct ingredients . This includes everything from pots, pans, bowls and tools that needed to those essential items that are sometimes to forget, like as parchment paper and foil. Items like crunch bottles for adding the perfect drizzle or decoration to your dish and long tweezers to range smaller and thinner dish are a likely for any home chef.