Chicken, Stuffing and Green Bean Casserole

This is my family’s favorite recipe. My mom gave it to me and it’s terrific!

Step: 1

In a medium bowl combine the chicken, soup, beans, salt and pepper; mix well and set aside. Prepare stuffing according to package directions.

Step: 2

Preheat oven to 375 degrees F (190 degrees C).

Step: 3

Spoon chicken mixture into a 9x13 inch baking dish, top with prepared stuffing and sprinkle with cheese.

Step: 4

Bake, covered, for 25 minutes; remove cover and bake another 5 minutes to brown the cheese.

Per Serving: 426 calories; protein 27.1g; carbohydrates 48.8g; fat 12.7g; cholesterol 64.1mg; sodium 1566.6mg.

Preparing your meal in advance can be extremely enjoyable that you do it with your favorite music in the yard , a relaxing beverage of choice or even a partner. It is thoughtful to write every step required to create the food , which may include everything from your kitchen cupboard and utensils to your ingredients . Make sure to list the ingredients in order , so as not to leave it . A handwritten list is typically best.

Bought the right kitchen tools is just as important as having the right ingredients . This includes everything from pots, pans, bowls and tools that needed to those essential items that are sometimes to forget, like as parchment paper and foil. Items like squeeze bottles for make sure to the perfect drizzle or decoration to your main food and long tweezers to arrange smaller and thinner dish are a must-have for all of home chef.