Comforting Cube Steaks

These steaks are wonderful and easy to make. They also make their own gravy. Wonderful served with rice.

Step: 1

Preheat the oven to 325 degrees F (165 degrees C). Grease a 9x13 inch baking dish.

Step: 2

Season the steaks on both sides with Cajun seasoning and black pepper. Place the steaks into the prepared baking dish. Pour the lemon-lime beverage over them. Combine the cream of mushroom soup and dry onion soup mix, and pour over the steaks.

Step: 3

Bake, uncovered, for about 1 hour, or until meat reaches desired doneness. Do not open the oven door during the first hour of cooking. Serve steaks with gravy spooned over.

Per Serving: 299 calories; protein 16.9g; carbohydrates 24.4g; fat 15.1g; cholesterol 27.9mg; sodium 1703mg.

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