Juicy, smoky grilled hamburgers. Serve on buns with your favorite toppings.
Step: 1
Preheat a grill for high heat.
Step: 2
In a medium bowl, lightly mix together the ground beef, Worcestershire sauce, liquid smoke and garlic powder. Form into 3 patties, handling the meat minimally. Brush both sides of each patty with some oil, and season with seasoned salt.
Step: 3
Place the patties on the grill grate, and cook for about 5 minutes per side, until well done.
Per Serving: 396 calories; protein 28.2g; carbohydrates 1.9g; fat 30g; cholesterol 98.7mg; sodium 219.7mg.
Prepare your food in advance can be best to feel enjoyable that you do it with your likely music in the yard , a soothing beverage of choice or even a partner. It is helpful to write every step you fell right to create the food , which may include all of it from your kitchen cupboard and utensils to your processing menu . Be sure to list the ingredients in the process of it , so as not to leave it . A handwritten list is typically best.
Having the right kitchen tools is just as important as having the right ingredients . This includes everything from pots, pans, bowls and utensils to those essential items that are sometimes to forget, like as parchment paper and foil. Items like squeeze bottles for adding the perfect drizzle or sprinkle items to your main food and long tweezers to arrange smaller and thinner foods are a must-have for all of home chef.