Famous Restaurant Alfredo Sauce

This is a much sought after recipe from a popular chain restaurant –my nephew worked there as a cook and gave it to me.

INGRIDIENT

DIRECTION

Step: 1

Place pasta in a large pot of lightly salted boiling water. Cook until tender, about 8 minutes. Drain.

Step: 2

Combine the butter, cream cheese, and half and half in a saucepan. Season with garlic salt and lemon pepper. Bring to a low boil over medium-low heat. Cook, stirring, until thickened slightly. Serve over 12 ounces of pasta.

NUTRITION FACT

Per Serving: 821 calories; protein 20g; carbohydrates 85.8g; fat 46g; cholesterol 125.6mg; sodium 399mg.

Prepare your meal in advance can be best to feel enjoyable that you do it with your likely music in the yard , a relaxing beverage of choice or even a partner. It is helpful to write every step you fell right to create the food , which may include everything from your tools and utensils to your ingredients . Be sure to checkdown the ingredients in order , so as not to forget one . A handwritten list is typically best.

Having the right cooking tools is just as important as having the correct ingredients . This includes all of from pots, pans, bowls and utensils to those core of items that are sometimes to forget, such as parchment paper and foil. Items like squeeze bottles for adding the perfect drizzle or decoration to your main food and long tweezers to arrange smaller and thinner foods are a likely for any home chef.

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