Golden Chicken Tenders

This is my favorite chicken recipe. It is quick, easy and delicious. I serve the chicken tenders with cranberry sauce, rice and spinach.

Step: 1

Preheat oven to 350 degrees F (175 degrees C).

Step: 2

Line a 9x13 inch baking dish with foil. Rinse and pat dry the chicken and place in the baking dish.

Step: 3

Combine the stuffing mix with the melted butter or margarine. Place stuffing mixture on top of the chicken tenders.

Step: 4

Bake in the preheated oven for 40 minutes.

Per Serving: 295 calories; protein 30.7g; carbohydrates 10g; fat 13.6g; cholesterol 103.6mg; sodium 393.7mg.

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