Grilled Spicy Shrimp Tacos

The shrimp marinade and the sauce make the dish!

Step: 1

Mix lime juice, olive oil, chili powder, and mayonnaise together in a bowl. Add shrimp and marinade for at least 1 hour.

Step: 2

Mix enchilada sauce, jalapenos, honey, lime juice, and salt together in a separate bowl for the sauce.

Step: 3

Toss cabbage with scallions, olive oil, vinegar, and cilantro in a large bowl for the slaw.

Step: 4

Heat tortillas in a frying pan over medium-high heat, about 30 seconds per side. Keep warm.

Step: 5

Preheat an outdoor grill for medium heat and lightly oil the grate.

Step: 6

Remove shrimp from marinade. Grill until opaque, about 5 minutes. Add shrimp to each tortilla; top with the sauce and slaw.

Per Serving: 187 calories; protein 13.9g; carbohydrates 20.9g; fat 6.1g; cholesterol 103.7mg; sodium 226.1mg.

Preparing your meal in advance can be extremely enjoyable that you do it with your favorite music in the yard , a soothing beverage of your pick or even a partner. It is helpful to write every step required to create the meal , which may include everything from your kitchen cupboard and utensils to your ingredients . Be sure to list the ingredients in order , so as not to forget one . A handwritten list is typically best.

Bought the right cooking tools is just as one most required as having the correct ingredients . This includes all of from pots, pans, bowls and utensils to those core of items that are easy to forget, like as parchment paper and foil. goods like squeeze bottles for adding the perfect drizzle or decoration to your main food and long tweezers to arrange smaller and thinner foods are a must-have for all of home chef.