Heavenly Halibut

Rich, cheesy topping goes perfectly with mild flavored halibut.

Step: 1

Preheat the oven broiler. Grease a baking dish.

Step: 2

In a bowl, mix the Parmesan cheese, butter, mayonnaise, lemon juice, green onions, salt, and hot pepper sauce.

Step: 3

Arrange the halibut fillets in the prepared baking dish.

Step: 4

Broil halibut fillets 8 minutes in the prepared oven, or until easily flaked with a fork. Spread with the Parmesan cheese mixture, and continue broiling 2 minutes, or until topping is bubbly and lightly browned.

Per Serving: 235 calories; protein 25.7g; carbohydrates 0.9g; fat 13.9g; cholesterol 58mg; sodium 281.7mg.

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