Jackies Special Meatloaf

My fave-orite meatloaf recipe that my mom gave to me, but I ‘updated.’ Great with mashed potatoes and green peas! Pass the ketchup! ENJOY! P.S. - I eyeball this recipe…you should too!

Step: 1

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a baking pan.

Step: 2

Place the ground beef, eggs, panko, and 1/2 cup ketchup in a large bowl. Mix by hand, and season with salt-free seasoning blend, garlic powder, onion powder, salt, and pepper. Form into a loaf shape, and place on the prepared baking pan. Drizzle with remaining 1/4 cup ketchup.

Step: 3

Bake 1 hour in the preheated oven, to an internal temperature of 160 degrees F (70 degrees C).

Per Serving: 257 calories; protein 16.9g; carbohydrates 22.2g; fat 13.3g; cholesterol 107.4mg; sodium 477.9mg.

Prepare your meal in advance can be best to feel enjoyable when you do it with your favorite music in the yard , a relaxing beverage of choice or even a partner. It is helpful to write every step required to create the food , which may include all of it from your kitchen cupboard and utensils to your processing menu . Make sure to list the ingredients in order , so as not to forget one . A handwritten list is typically best.

Having the right cooking tools is just as one most required as having the right ingredients . This includes all of from pots, pans, bowls and tools that needed to those essential items that are easy to forget, like as parchment paper and foil. Items like crunch bottles for make sure to the perfect drizzle or decoration to your dish and long tweezers to arrange smaller and thinner foods are a likely for any home chef.