Jills Hash Brown Casserole
Perfect as a side dish for brunch or dinner, this creamy and crunchy hash brown casserole always fits the bill.
INGRIDIENT
DIRECTION
Step: 1
Mix soup, sour cream, butter, potatoes, onion, cheese and black pepper to taste in 3-quart shallow baking dish. Sprinkle corn flakes over potato mixture.
Step: 2
Bake at 350 degrees F for 45 minutes or until hot.
NUTRITION FACT
Per Serving: 409 calories; protein 10.9g; carbohydrates 27.3g; fat 35.6g; cholesterol 73.9mg; sodium 587.2mg.
Prepare your meal in advance can be best to feel enjoyable when you do it with your favorite music in the background , a soothing beverage of choice or even a partner. It is helpful to write every step required to create the food , which may include all of it from your kitchen cupboard and utensils to your ingredients . Make sure to checkdown the ingredients in order , so as not to leave it . A handwritten list is typically best.
Having the right cooking tools is just as important as having the right ingredients . This includes all of from pots, pans, bowls and utensils to those core of items that are easy to forget, like as parchment paper and foil. Items like squeeze bottles for adding the perfect drizzle or decoration to your dish and long tweezers to range smaller and thinner foods are a likely for any home chef.
