Mango Salsa Salmon

This is a delicious and colorful recipe! It’s very easy to make and has a nice sweet flavor.

Step: 1

Preheat the oven broiler. Line a broiler pan with foil.

Step: 2

Broil salmon steaks on the prepared pan 12 minutes, or until easily flaked with a fork.

Step: 3

Heat olive oil in a medium saucepan over medium heat, and saute onion until tender. Stir in garlic, tomatoes, and cilantro. Cook until heated through, 1 to 2 minutes, and remove from heat. Mix in the mangos. Serve over the salmon steaks.

Per Serving: 493 calories; protein 35g; carbohydrates 24g; fat 28.8g; cholesterol 99.1mg; sodium 106.5mg.

Prepare your food in advance can be best to feel enjoyable when you do it with your likely music in the yard , a relaxing beverage of your pick or even a partner. It is helpful to write every step required to create the meal , which may include everything from your tools and utensils to your ingredients . Make sure to list the ingredients in order , so as not to leave it . A handwritten list is typically best.

Having the right kitchen tools is just as one most required as having the right dishes menu . This includes all of from pots, pans, bowls and tools that needed to those core of items that are easy to forget, like as parchment paper and foil. Items like squeeze bottles for make sure to the perfect drizzle or decoration to your main food and long tweezers to range smaller and thinner foods are a likely for all of home chef.