Meatloaf...a Little Southwest Style

Meatloaf with salsa, barbeque sauce, and ketchup. This recipe won the ‘Meatloaf’ contest at our community hospital; now it’s the meatloaf our patients receive!

Step: 1

Preheat an oven to 350 degrees F (175 degrees C).

Step: 2

Mix the ground beef, eggs, onion, bread crumbs, salsa, ketchup, barbeque sauce, salt, pepper, and celery salt together in a bowl; transfer to a loaf pan.

Step: 3

Bake in the preheated oven until golden brown on top, about 1 hour.

Per Serving: 224 calories; protein 17.2g; carbohydrates 11.8g; fat 11.7g; cholesterol 98.2mg; sodium 768mg.

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Bought the right kitchen tools is just as one most required as having the correct ingredients . This includes everything from pots, pans, bowls and tools that needed to those core of items that are sometimes to forget, such as parchment paper and foil. Items like squeeze bottles for make sure to the perfect drizzle or sprinkle items to your main food and long tweezers to arrange smaller and thinner dish are a likely for all of home chef.