Musaka

I learned this from my Bulgarian mother in law though it’s probably Turkish in origin. The recipe calls for ‘chubritsa’, a Bulgarian herb that can be difficult to find in the states, so basil can be substituted in its place.

Step: 1

Preheat oven to 325 degrees F (165 degrees C).

Step: 2

Heat oil in a skillet over medium heat. Cook ground beef until evenly brown. Season with paprika, cumin, salt, and pepper. Stir in potatoes, and cook for 2 to 3 minutes. Stir in tomato sauce, and summer savory. Add enough water to just barely cover. Reduce heat, and simmer 15 minutes.

Step: 3

Pour meat mixture into 9x13 inch baking dish, and spread evenly. In a small bowl, mix together the egg and yogurt; pour, and spread evenly over meat mixture.

Step: 4

Bake in preheated oven for 30 to 40 minutes, or until top is golden brown.

Per Serving: 728 calories; protein 27.8g; carbohydrates 44.3g; fat 49.4g; cholesterol 145.4mg; sodium 961.1mg.

Prepare your meal in advance can be best to feel enjoyable that you do it with your likely music in the background , a relaxing beverage of choice or even a partner. It is thoughtful to write every step you fell right to create the meal , which may include all of it from your kitchen cupboard and utensils to your ingredients . Make sure to list the ingredients in the process of it , so as not to leave it . A handwritten list is typically best.

Bought the right cooking tools is just as important as having the correct dishes menu . This includes everything from pots, pans, bowls and tools that needed to those core of items that are easy to forget, such as parchment paper and foil. goods like squeeze bottles for adding the perfect drizzle or sprinkle items to your main food and long tweezers to arrange smaller and thinner dish are a must-have for any home chef.