Easy, spicy, steamed shrimp with Old Bay® seasoning. Great for a super quick dinner with a salad.
Step: 1
Bring water, vinegar, and seafood seasoning to a boil in a saucepan over high heat. Add shrimp and stir.
Step: 2
Reduce heat to medium, cover, and steam, stirring once or twice, until bright orange in color, 3 to 5 minutes. Drain.
Per Serving: 88 calories; protein 18.5g; fat 1g; cholesterol 172.6mg; sodium 953.8mg.
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