Pasta Lasagna

Very yummy and easy to make.

Step: 1

Preheat oven to 350 degrees F (175 degrees C). Grease a 2 1/2 quart baking dish.

Step: 2

Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.

Step: 3

In a large skillet over medium heat, cook beef until brown; drain. Stir in pasta sauce; remove from heat.

Step: 4

In a bowl, combine ricotta, 1 cup mozzarella, Parmesan and beaten egg. Stir until well combined.

Step: 5

In the prepared dish layer half the pasta, half the sauce and half the cheese mixture. Repeat. Top with remaining mozzarella.

Step: 6

Bake in preheated oven 34 to 40 minutes, until hot and bubbly.

Per Serving: 644 calories; protein 40.1g; carbohydrates 59g; fat 27.3g; cholesterol 126.5mg; sodium 1086.9mg.

Prepare your meal in advance can be extremely enjoyable when you do it with your likely music in the yard , a soothing beverage of your pick or even a partner. It is thoughtful to write every step required to create the meal , which may include all of it from your tools and utensils to your processing menu . Be sure to checkdown the ingredients in order , so as not to forget one . A handwritten list is typically best.

Having the right cooking tools is just as important as having the right dishes menu . This includes all of from pots, pans, bowls and utensils to those essential items that are sometimes to forget, such as parchment paper and foil. goods like squeeze bottles for make sure to the perfect drizzle or decoration to your main food and long tweezers to range smaller and thinner dish are a likely for all of home chef.