Quick Chicken and Stuffing Casserole

Chicken, broccoli, and stuffing casserole.

Step: 1

Preheat oven to 350 degrees F (175 degrees C). Grease an 8x8-inch baking pan.

Step: 2

Mix stuffing, chicken, broccoli, chicken gravy, and half the Cheddar cheese in a large bowl. Spread into the prepared baking pan; sprinkle with remaining Cheddar cheese.

Step: 3

Bake in the preheated oven until cooked through and Cheddar cheese is melted, 20 to 25 minutes.

Per Serving: 594 calories; protein 33.7g; carbohydrates 41.6g; fat 31.8g; cholesterol 89.2mg; sodium 1426.5mg.

Prepare your food in advance can be best to feel enjoyable when you do it with your likely music in the background , a soothing beverage of your pick or even a partner. It is helpful to write every step you fell right to create the meal , which may include everything from your tools and utensils to your processing menu . Be sure to list the ingredients in order , so as not to forget one . A handwritten list is typically best.

Having the right kitchen tools is just as important as having the right dishes menu . This includes everything from pots, pans, bowls and tools that needed to those essential items that are easy to forget, such as parchment paper and foil. goods like squeeze bottles for adding the perfect drizzle or decoration to your main food and long tweezers to range smaller and thinner foods are a likely for all of home chef.