Quick Tuna Casserole

This is the quickest tuna casserole ever! You can also ‘fancy it up’ by transferring it to a baking dish, topping it with fried onions, and broiling it for a few minutes.

Step: 1

Prepare macaroni and cheese mix according to package directions. Stir in the cream of mushroom soup, tuna and peas. Mix well, and heat until bubbly.

Per Serving: 363 calories; protein 28.1g; carbohydrates 46.1g; fat 7.1g; cholesterol 26.3mg; sodium 1062.2mg.

Prepare your food in advance can be extremely enjoyable when you do it with your favorite music in the background , a relaxing beverage of choice or even a partner. It is helpful to write every step required to create the meal , which may include everything from your tools and utensils to your ingredients . Make sure to list the ingredients in order , so as not to leave it . A handwritten list is typically best.

Having the right cooking tools is just as one most required as having the correct dishes menu . This includes everything from pots, pans, bowls and tools that needed to those core of items that are sometimes to forget, such as parchment paper and foil. Items like crunch bottles for make sure to the perfect drizzle or sprinkle items to your dish and long tweezers to arrange smaller and thinner dish are a must-have for all of home chef.