Seattle Cream Cheese Dogs
On the streets of Seattle, after the bars close, and during sporting events, these are a local favorite–warm cream cheese spread on your favorite hotdog!
INGRIDIENT
DIRECTION
Step: 1
Preheat grill or grill pan for medium-high heat.
Step: 2
Melt butter in a skillet over medium heat. Add onions, and cook slowly until the onions have softened and turned deep brown, about 15 minutes. Warm the cream cheese over low heat in a small skillet until very soft.
Step: 3
Grill hot dogs until well browned. Lightly grill hot dog buns on both sides.
Step: 4
To assemble cheese dogs, spread warm cream cheese on toasted hot dog bun, add hot dog or sausage, top with onions, mustard and sauerkraut, if desired.
NUTRITION FACT
Per Serving: 533 calories; protein 13.8g; carbohydrates 28.8g; fat 40.6g; cholesterol 91.8mg; sodium 1354.1mg.
Preparing your food in advance can be best to feel enjoyable when you do it with your favorite music in the background , a relaxing beverage of your pick or even a partner. It is thoughtful to write every step you fell right to create the food , which may include everything from your tools and utensils to your processing menu . Make sure to checkdown the ingredients in order , so as not to forget one . A handwritten list is typically best.
Having the right kitchen tools is just as important as having the right ingredients . This includes all of from pots, pans, bowls and utensils to those essential items that are easy to forget, like as parchment paper and foil. Items like squeeze bottles for adding the perfect drizzle or sprinkle items to your dish and long tweezers to arrange smaller and thinner dish are a must-have for any home chef.
