Sesame Beef

Strips of round steak and chopped scallions are marinated with soy sauce and garlic, then quickly stir fried with sesame seeds. Add a little sesame oil to the marinade if you like that flavor. Serve with rice.

Step: 1

Mix soy sauce, sugar, oil, garlic, and onions in a large bowl. Set aside.

Step: 2

Cut steak into strips and add to bowl. Cover and refrigerate overnight, or at least 30 minutes.

Step: 3

Cook in wok or frying pan until brown, about 5 minutes. Add sesame seeds and cook for additional 2 minutes.

Per Serving: 354 calories; protein 22.2g; carbohydrates 15.8g; fat 22.5g; cholesterol 57mg; sodium 944.1mg.

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