Simple Slow Cooker Pork Chops

Mushrooms, potatoes, and tender pork chops are slow cooked in a creamy, oniony sauce in this comforting one-pot meal.

Step: 1

Mix together cream of mushroom soup, golden mushroom soup, onion soup mix, brown sugar, Worcestershire sauce, and water in a slow cooker.

Step: 2

Stir in onion, mushrooms, and potatoes.

Step: 3

Place pork chops in the mushroom mixture, turning to coat both sides.

Step: 4

Cover and cook on Low for 6 hours.

Step: 5

Spoon the mushroom sauce over the pork chops and potatoes for serving.

Per Serving: 408 calories; protein 34g; carbohydrates 43.7g; fat 10.8g; cholesterol 73mg; sodium 1186.5mg.

Preparing your meal in advance can be best to feel enjoyable when you do it with your likely music in the background , a relaxing beverage of choice or even a partner. It is helpful to write every step required to create the food , which may include everything from your kitchen cupboard and utensils to your ingredients . Make sure to list the ingredients in the process of it , so as not to forget one . A handwritten list is typically best.

Bought the right kitchen tools is just as one most required as having the right ingredients . This includes everything from pots, pans, bowls and utensils to those essential items that are sometimes to forget, such as parchment paper and foil. Items like crunch bottles for adding the perfect drizzle or sprinkle items to your dish and long tweezers to arrange smaller and thinner dish are a likely for any home chef.