Slow Cooker Chicken Pepperoni

Chicken breast with a little kick, served over spaghetti. Use your favorite spaghetti sauce - I use one with mushrooms and green bell peppers.

Step: 1

Pour broth into the bottom of a slow cooker. Add chicken breasts. Pour spaghetti sauce over chicken. Layer pepperoni and jalapeno slices on top.

Step: 2

Cook on Low until chicken is cooked through, 4 to 5 hours.

Step: 3

Divide spaghetti among 4 serving plates. Lay mozzarella cheese slices over spaghetti. Divide chicken mixture among plates.

Per Serving: 390 calories; protein 35.2g; carbohydrates 31.2g; fat 12.7g; cholesterol 87.1mg; sodium 1192mg.

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