Stupid Simple Roast Chicken

This is so easy it’s stupid.

Step: 1

Preheat an oven to 450 degrees F (230 degrees C).

Step: 2

Place chicken into a roasting pan and insert lemon halves into the cavity; spread kosher salt over outside of chicken.

Step: 3

Roast in the preheated oven until skin is browned and crisp, the juices run clear, and an instant-read meat thermometer inserted into the thickest part of a thigh, not touching bone, reads 160 degrees F (70 degrees C), about 1 hour. Let chicken rest for 15 minutes before carving.

Per Serving: 383 calories; protein 41g; carbohydrates 2g; fat 22.8g; cholesterol 129.3mg; sodium 1084.8mg.

Prepare your meal in advance can be best to feel enjoyable that you do it with your likely music in the yard , a relaxing beverage of choice or even a partner. It is helpful to write every step you fell right to create the food , which may include everything from your tools and utensils to your ingredients . Be sure to checkdown the ingredients in the process of it , so as not to leave it . A handwritten list is typically best.

Bought the right cooking tools is just as important as having the correct dishes menu . This includes all of from pots, pans, bowls and utensils to those essential items that are easy to forget, like as parchment paper and foil. goods like crunch bottles for make sure to the perfect drizzle or decoration to your main food and long tweezers to arrange smaller and thinner foods are a must-have for any home chef.