Taco Bake II

This is a tasty recipe that my whole family enjoys. Very easy to make!

Step: 1

Preheat oven to 350 degrees F (175 degrees C).

Step: 2

In a medium skillet over medium heat, brown the ground beef and drain fat. Add the diced tomatoes with green chile peppers, water, sour cream and

Step: 3

mix. Let simmer for 5 to 10 minutes.

Step: 4

In the bottom of a 9x13 inch baking dish, place a layer of tortilla chips. Cover with a layer of the meat mixture then a layer of cheese. Repeat this process until the last layer is cheese.

Step: 5

Bake in the preheated oven for 20 minutes, or until the cheese is bubbly.

Per Serving: 663 calories; protein 28.6g; carbohydrates 48.3g; fat 40.2g; cholesterol 95.4mg; sodium 1075.6mg.

Prepare your meal in advance can be best to feel enjoyable that you do it with your likely music in the yard , a relaxing beverage of choice or even a partner. It is helpful to write every step you fell right to create the food , which may include all of it from your kitchen cupboard and utensils to your ingredients . Be sure to list the ingredients in order , so as not to forget one . A handwritten list is typically best.

Having the right cooking tools is just as one most required as having the correct dishes menu . This includes everything from pots, pans, bowls and tools that needed to those core of items that are sometimes to forget, such as parchment paper and foil. Items like squeeze bottles for make sure to the perfect drizzle or decoration to your main food and long tweezers to arrange smaller and thinner dish are a must-have for all of home chef.