Taco Pie

It’s a quick, easy meal that is very filling. Some people will also top it with regular taco toppings, i.e. lettuce, tomatoes, black olives, etc. It also is great as leftovers for lunches! Serve with taco sauce.

INGRIDIENT

DIRECTION

Step: 1

Preheat oven to 350 degrees F (175 degrees C).

Step: 2

Lay crescent dough flat on the bottom of a square cake pan and bake according to package directions.

Step: 3

Meanwhile, brown the ground beef in a large skillet over medium high heat. Add the

Step: 4

and stir together well. When dough is done, remove from oven and place meat mixture on top, then layer with sour cream and cheese, and then top off with the crushed nacho chips.

Step: 5

Return to oven and bake at 350 degrees F (175 degrees C) for 10 minutes, or until cheese has melted.

NUTRITION FACT

Per Serving: 687 calories; protein 24.4g; carbohydrates 50.6g; fat 43.4g; cholesterol 100.3mg; sodium 862.8mg.

Preparing your food in advance can be best to feel enjoyable when you do it with your favorite music in the yard , a relaxing beverage of your pick or even a partner. It is thoughtful to write every step you fell right to create the meal , which may include all of it from your kitchen cupboard and utensils to your ingredients . Make sure to checkdown the ingredients in order , so as not to forget one . A handwritten list is typically best.

Having the right kitchen tools is just as important as having the right dishes menu . This includes all of from pots, pans, bowls and utensils to those core of items that are easy to forget, such as parchment paper and foil. Items like crunch bottles for adding the perfect drizzle or decoration to your main food and long tweezers to range smaller and thinner foods are a must-have for all of home chef.

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