Tuna Panini Melt

A new twist on an old standby.

INGRIDIENT

DIRECTION

Step: 1

Mix tuna, mayonnaise, balsamic vinegar, onion, and dill pickle together in a bowl.

Step: 2

Spread tuna mixture over 2 slices of bread. Top with American cheese and remaining 2 slices of bread.

Step: 3

Cook in a panini press until bread is crispy and cheese is melted, 3 to 4 minutes.

NUTRITION FACT

Per Serving: 381 calories; protein 28.4g; carbohydrates 30.7g; fat 15.8g; cholesterol 48.2mg; sodium 864.8mg.

Preparing your meal in advance can be extremely enjoyable when you do it with your favorite music in the yard , a soothing beverage of your pick or even a partner. It is helpful to write every step required to create the meal , which may include everything from your tools and utensils to your processing menu . Be sure to list the ingredients in the process of it , so as not to forget one . A handwritten list is typically best.

Having the right kitchen tools is just as important as having the right ingredients . This includes all of from pots, pans, bowls and tools that needed to those core of items that are sometimes to forget, such as parchment paper and foil. Items like crunch bottles for make sure to the perfect drizzle or sprinkle items to your main food and long tweezers to range smaller and thinner foods are a must-have for any home chef.

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